The weather is changing. Finally, the outdoor season is in
sight and if you're like me, there will be all sorts of
parties to attend. The pool is calling, kids will soon be
out of school and I'm looking great in my new swim trucks!
Well, not really, but I do have some new swim trunks.
But who has time to make an appetizer? Work, kids,
traffic... and you're not stopping at the deli for some of
that cardboard-tasting stuff-right? No siree! The key to
delicious food is its uniqueness. Who wants the everyday? I
don't know about you, but how many types of artichoke dip
are out there? And hummus?
How about something light and easy, but filled with flavor?
Something healthy? With these two products, you'll be the
hit at your next gathering. Check it out.
3 (Roma) tomatoes
2 stalks celery
2 green onions
1/4 bunch cilantro
1/2 peeled cucumber
1/2 yellow bell pepper
1/2 red bell pepper
1 shaved carrot
1/2 bottle Coyote Trail Garlic Chile Marinade
Chop all ingredients salsa style. Pour Coyote Trail Garlic
Chile Marinade and mix well. Refrigerate and serve as side
salad or with pita chips.
This is the best Hot afternoon, Summer-evening dish that
you could ever bring to a friend's home. It's Low Carb all
the way! It's loaded with unique flavor, healthy and it's
easy.
Ready to discover Wake Up Chile?
A little known fact about our Coyote Trail cooking sauces
is that they stand alone as delicious and nutritious food.
We have customers who literally spoon green chile from the
bottle to their mouth.
In a recent testimonial one mom told us how her daughter
spread our green sauce over toast! Now, that's what I call
good eating.
So, how will all of this make you a total favorite at your
next party? Here's how - Before the party, pour a 16 oz.
bottle of Coyote Trail Green Chile Sauce into a
microwavable bowl.
Make it a nice one because this will be what your friends
will see once you arrive. Take a handful of shredded
cheddar cheese and add to the top of the Green Sauce. Add
some finely chopped green onions or chives. Cover with
plastic wrap and refrigerate until you are ready to leave.
Once you arrive at the party, microwave the bowl for about
45 seconds with the plastic wrap on. remove and serve with
chips.
Now, this is a con queso your friends will be talking about
for months!
----------------------------------------------------
Chuck Machado is President of New Mexico Chile Company,
creators of Gourmet cooking sauces.
http://www.coyotechile.com
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